Fully automatic molding lines

We realize fully automatic molding lines, for the production of solid or filled chocolate, with possibility of inclusions, with Shell Molding or One-Shot technology. We provide customized solutions with horizontal or vertical cooling tunnels, solid inclusions depositors, to obtain a wide range of products such as:

  • Chocolate blocks for industrial use;
  • Solid chocolate;
  • Solid and filled tablets and bars;
  • Chocolate with nuts;
  • Pralines with or without filling;
  • Booked articles such as boules and egg; articles such as Easter eggs, Kinder-like eggs and hollow figures.

Productivity up to 20 molds/min.

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